MAY: Spring Foraging Class
MAY 25th, 1:00pm
Have you ever eaten a dandelion? Or tasted the delicious sweet flowers of a spring Redbud tree? This foraging class is designed to provide you with a solid introduction to safe and sustainable foraging for springtime wild edibles. You’ll learn about spring greens, edible flowers, and spring tonics.
$40 per person includes instruction & tastings.
MAY 25th, 1:00pm
Have you ever eaten a dandelion? Or tasted the delicious sweet flowers of a spring Redbud tree? This foraging class is designed to provide you with a solid introduction to safe and sustainable foraging for springtime wild edibles. You’ll learn about spring greens, edible flowers, and spring tonics.
$40 per person includes instruction & tastings.
MAY 25th, 1:00pm
Have you ever eaten a dandelion? Or tasted the delicious sweet flowers of a spring Redbud tree? This foraging class is designed to provide you with a solid introduction to safe and sustainable foraging for springtime wild edibles. You’ll learn about spring greens, edible flowers, and spring tonics.
$40 per person includes instruction & tastings.